PRO-GRADE HOME SOLUTION

TAN SHINEAID 01®

100% Natural Enological Tannic Acid Extract

NLT 70%
Tannic Acid Content
100%
Plant-Derived
15 - 30 g
Dosage / 100kg
TAN SHINEAID 01 Packaging

Packaging is for visual representation only.

APPLICATION
Red wine maceration color lock & white wine mouthfeel roundness
ACTIVITY / SPEC
Total Tannin Content NLT 70%
NATURE OF PRODUCT
100% Natural Catechin Tannic Acid Extract
DOSAGE RATE
Maceration: 15-30 g/100kg Grapes | Vinification: 15-30 g/HL
Functionality Spotlight

TAN SHINEAID 01® is a 100% natural catechin tannin extract with >70% tannic acid that binds anthocyanins to preserve vibrant red wine color, builds structure, and imparts roundness and body to white wines.

Processing Efficiency 98% Optimal
Product Stability 96% Retained
Yield Optimization +2.5% Higher

Approved Beverage Processing Aid

TAN SHINEAID 01® is an approved food-grade biochemical formulation conforming to FSSAI Regulations for food & beverage processing aids.

Food Grade Processing Aid (FSSAI / JECFA Certified)

✓ High purity food-grade formulation certified for industrial processing.

Colloidal & Flavor Stability

Natural Botanical Tannin Beer Stabilizer

Selected plant gallotannin extract that acts as a natural antioxidant and protein complexing agent, protecting beer against oxidative staling and preserving fresh hop character throughout distribution shelf life.

Scavenges reactive oxygen species to prevent flavor staling
Stabilizes fresh hop aroma and beer color over time
Enhances long-term colloidal stability in bottled and canned beers

Key Benefits & Performance

✓
Enhanced Yield & Efficiency Max Output

Optimizes process kinetics for higher production yield per batch.

✓
Consistent Batch Quality Standardized

Ensures uniform texture, clarity, and stability across variable raw material lots.

✓
Process Viscosity Control Free Flow

Prevents process pipeline clogging and heat exchanger fouling.

✓
Clean Flavor & Appearance Zero Off-Notes

Formulated to preserve authentic flavor, aroma, and color profiles.

✓
Rapid Dissolution Instant Action

Hydrates quickly in cold or warm process streams with minimal shear.

✓
Regulatory Compliance 100% Certified

Manufactured in FSSC 22000 & Halal certified facilities adhering to international standards.

Home Quality Guarantee
Delivers premium visual clarity, smooth texture, and exceptional organoleptic stability in finished TAN SHINEAID 01® applications.

Technical Specifications

Product Name TAN SHINEAID 01®
Application Wine maceration, color stabilization & vinification mouthfeel refinement
Active Specification Total Tannin / Tannic Acid Content NLT 70%
Nature of Product 100% Natural Renewable Botanical Tannin Extract
Maceration Protocol Add 15 to 30 g per 100 kg of grapes, mix well during crushing/maceration
Vinification Protocol Add 15 to 30 g/HL of wine via remontage with aeration (dissolved in warm water)
Packaging & Shelf Life 25 kg PP Bags | 18 months at 25±5°C and 35±5% RH
Regulatory Standard Conforms to FSSAI (Lic: 10015043001372) & FSSR 2011 Specifications

Request TAN SHINEAID 01® Technical Sample

Get in touch with our technical specialists for custom dosage recommendations, trial evaluations, and commercial samples.

Contact Technical Team