PRO-GRADE HOME SOLUTION

FERMAID P®

Molasses Fermentation Yield & Amylase Booster

NLT 80k
Amylase IU/g
5 - 8 ppm
Wash Dosage
+3.5%
Alcohol Yield Boost
FERMAID P Packaging

Packaging is for visual representation only.

APPLICATION
Molasses wash fermentation & residual sugar minimization
ACTIVITY / SPEC
Amylase Activity NLT 80,000 IU/g | Protein NLT 10%
NATURE OF PRODUCT
Amylase Enzyme & Bio-Nutrient Complex
DOSAGE RATE
5 - 8 ppm Wash (15 - 24 g / MT Molasses in 2 Stages)
Functionality Spotlight

FERMAID P® is a specialized enzyme-protein complex designed to maximize fermentation kinetics, accelerate yeast sugar uptake, and minimize volatile by-products and unfermented sugars in molasses distilleries.

Processing Efficiency 98% Optimal
Product Stability 96% Retained
Yield Optimization +2.5% Higher

Approved Beverage Processing Aid

FERMAID P® is an approved food-grade biochemical formulation conforming to FSSAI Regulations for food & beverage processing aids.

Food Grade Processing Aid (FSSAI / JECFA Certified)

✓ High purity food-grade formulation certified for industrial processing.

Grain & Molasses Fermentation

Mineral & Nitrogen Yeast Energizer

Balanced inorganic nitrogen and phosphate nutrient complex that delivers fast-acting assimilable nitrogen to yeast cells during initial fermentation stages, preventing yeast starvation.

Delivers optimal DAP and phosphate ratios for vigorous start
Reduces volatile acidity and unwanted sulfur compounds
Increases alcohol yield consistency across variable raw material lots

Key Benefits & Performance

✓
Maximizes Alcohol Yield +3.5% Output

Accelerates sugar-to-ethanol conversion kinetics across high-gravity molasses washes.

✓
Minimizes By-Products High Purity

Significantly reduces higher alcohols, fusel oils, and volatile acidity formation.

✓
Two-Stage Action Dual Dosing

Added at pre-fermentation (8-10 g/m³) and main fermentation (5-8 g/m³) for peak efficiency.

✓
Reduces Residual Sugar Low Brix Waste

Enzymatically hydrolyzes recalcitrant molasses dextrins to fermentable monomers.

✓
Yeast Vitality Support Nutrient Rich

Provides assimilable protein fractions for sustained yeast viability under osmotic stress.

✓
Regulatory Compliance 100% Certified

Manufactured in FSSC 22000 & Halal certified facilities conforming to FSSR 2011.

Home Quality Guarantee
Delivers rapid wash attenuation, minimal spent wash organic load, and high spirit recovery in molasses fermentation plants.

Technical Specifications

Product Name FERMAID P®
Application Molasses wash alcohol fermentation & process intensification
Active Specification Amylase Activity NLT 80,000 IU/g | Protein Content NLT 10%
Nature of Product Enzyme & Bio-Nutrient Fermentation Booster
Recommended Dosage Total 5 - 8 ppm of wash (approx. 15 - 24 g / MT molasses)
Dosing Protocol a. Pre-fermentation: 8 - 10 g/m³ wash | b. Main fermentation: 5 - 8 g/m³ wash
Packaging & Shelf Life 25 kg HDPE Drums | 12 months when stored at 25±5°C and 35±5% RH
Regulatory Standard Conforms to FSSAI (Lic: 10015043001372) & FSSR 2011 Specifications

Request FERMAID P® Technical Sample

Get in touch with our technical specialists for custom dosage recommendations, trial evaluations, and commercial samples.

Contact Technical Team